Our brunch menu changes seasonally,
and our dinner menu changes every Friday.
10.30 Specials:
Happy Friday!
Specials 10/25:
Smoked Whitefish Pie $32
Snail & Potato Stew $26
Crispy Trotters w/ Kasha, Mustard, & Cabbage $32
Monkfish, Oyster, & Maitake Stew $30
See Menu Below